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Frozen: Food Factory

Why are coffee granules frozen at the factory, and why must peas be frozen fast? In this episode of Food Factory, Stefan Gates challenges Carol Kirkwood and Chris Hollins to make rival multicolored ice pops. A BBC Production. Part of the series Food Factory. (29 minutes)

Playing preview clip:
Mysteries of Frozen Foods
Stefan Gates wonders why instant coffee granules are frozen and how they keep the stripes separate in ice lollies (pops). To find out, he'll put the BBC's Carol Kirkwood and Chris Hollins to work in his makeshift food factory in a barn.